William & Sons Coffee Co.
French press · William & Sons Coffee Co.

William & Sons Coffee Co.

Coffee30g
Water300g
Ratio1:10
Temperature93°C
GrindExtra coarse
Time8:40

Steps

Pour0:15
Pour the water ensuring all the grains are submerged.
Wait8:00
Place the lid on without pressing and let the coffee steep for 8:00.
Stir0:15
With a spoon, stir slowly from back to front 2 times to break the crust. Then, remove the cream remaining on the coffee with the spoon.
Press0:10
Slowly press the plunger down, filtering the coffee.