The 1 Cup Method by James Hoffmann

Hario V60

The 1 Cup Method by James Hoffmann

Coffee15g

Water250g

Ratio1:16.6

Temperature96°C

GrindMedium

Time3:00

Steps

Pour0:15

Make a pre-infusion of 50g of water for 0:15.

Wait0:30

Wait for the coffee to bloom.

Pour0:15

Pour 50g of water.

Wait0:10

Pause.

Pour0:10

Pour 50g of water.

Wait0:10

Pause.

Pour0:10

Pour 50g of water.

Wait0:10

Pause.

Pour0:10

Pour 50g of water.

Swirl and wait1:00

Gently swirl and wait for the coffee to brew.